Paleo  Chocolate Chip Banana Bread

Why You''ll Love it

This Banana Bread is easy to make, super moist , and made with healthy ingredients so you can feel good about eating it.

Combine the dry ingredients In a large bowl, whisk together the flour, baking powder, and salt.


In a mixing bowl, whisk together the almond flour, tapioca flour, coconut flour, cinnamon, baking soda, and salt until well combined.

Mix Dry Ingredients

In a large mixing bowl, combine the melted coconut oil, eggs, vanilla extract, mashed bananas, and almond butter.


Mix Wet Ingredients

Add dry ingredients to the wet ingredients and mix until well combined and there are no dry spots.


Combine Ingredients

Fold the chocolate into the batter, reserving a little bit to sprinkle on top.


Add Chocolate

Spread batter evenly into a parchment lined baking pan and top with the reserved chocolate.


Pour In Pan

Bake until golden brown and a toothpick inserted into the center comes out clean.



Once baked, remove from the oven and place the baking on a wire rack to cool for at least 30 minutes before removing and cutting into bars!


Cut And Enjoy!

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If you make this recipe, tag me on social media @bakedambrosia