Slice bananas into 1/2-inch pieces and place in ziplock bag. Freeze for at least 2 hours.

Once banana slices are completely frozen, place them in a food processor.

Pulse the slices to break them up. Then blend until completely smooth. At first, it will look very crumbly but continue processing until completely smooth and creamy (ice cream-like texture).

Divide mixture into 4 servings.

Add 2 tbsp of Chia Berry Jam to each serving. Then top with fresh fruit, and any other toppings you like.