CADBURY MINI EGG CHOCOLATE CHIP COOKIES
The BEST Cadbury Mini Egg Cookie recipe – crispy edges with soft and chewy centers, these easy festive cookies made with simple ingredients are the only cookie recipe you will need this Easter/spring!
Why You'll Love This Recipe!
– Simple ingredients – Quick and easy to prepare – A fun recipe to make with kids for Easter! – Perfect for spring celebrations – Portable
– brown sugar – granulated sugar – egg – butter – vanilla extract – all-purpose flour – baking powder – salt – baking soda – Cadbury Mini Eggs – milk chocolate
Step One Whisk together the brown sugar, granulated sugar, and egg.
Step Two Add the melted butter to the bowl. Beat for 2-3 minutes, or until pale and creamy. Add the vanilla and mix to combine.
Step Three Add the ingredients and mix with a rubber spatula or wooden spoon until there are no more dry spots.
Step Four Add the chopped chocolate and chopped mini eggs. Mix until the chocolate is evenly distributed.
Step Five Use a large cookie scoop to drop 3-4 tablespoon-sized dough balls onto a parchment lined baking sheet.
Step Six Bake the cookies until the edges are set and the centers are slightly underbaked.
Step Seven Top the cookies with more chopped mini eggs and enjoy!