Oatmeal Chocolate Chip Cookie

The Best

Chewy oatmeal chocolate chip cookies are a delicious blend of melted butter, brown sugar, and quick cooking oats

In a large bowl, mix together melted butter and brown sugar. Then whisk in 1 egg, vanilla extract, and of milk until smooth.

1

In a medium bowl, whisk together all-purpose flour, baking powder, baking soda, and salt.

2

Gradually add the dry ingredients to the wet ingredients in the large bowl, mixing just until combined.

3

Fold in the quick cooking oats and semi-sweet chocolate chips.

4

Use a cookie scoop to drop dough onto the cookie sheet. Bake for12-14 minutes.

5

Creates a cookie with a soft, chewy center and crispy edges.